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Afang soup, eaten by Efik and Ibibio people of Nigeria is a delicious stew made with Afang leaves and a leafy vegetable called waterleaf or malabar spinach
Ready within 24Hours
PRE-ORDER – 4 LITRES
Banga soup is a popular Nigerian soup prepared with palm nut extract or juice, this soup is native to Igbo tribe and it is commonly eaten with boiled rice or starchy bolus.
Eforiro soup is an exotic hearty food that will satisfy your taste buds.
Egusi soup is an exotic hearty food that will satisfy your taste buds.